I love this simple and fast dinner bowl! Filled with all kinds of nutritious and delicious ingredients, it has a great variety of tastes and colors, and is truly satisfying.
I always keep a few cooked sweet potatoes in the fridge so I can pop them in the microwave for three to four minutes while chopping up the other ingredients. Dinner is done in less than six minutes!
**To make this recipe Seven-Day Rescue Challenge compliant, simply use half an avocado for two bowls instead of one full avocado.
You’ll find this recipe, along with more of your favorite Engine 2 recipes and many more new recipes (for the standard Engine 2 diet as well as the Engine 2 Seven-Day Rescue Diet) in the E2 Meal Planner. With access to hundreds of customizable recipes (Cooking for one? Great! Need some leftovers? We’ve got you covered too!), printable grocery list and grocery delivery in select markets, you’ll wonder how you ever planned meals without it – and all for less than $2 a week!
- 1 large, cooked sweet potato, skin removed and cut into cubes
- 2 mangoes, peeled, seeded and cut into cubes
- 1 red bell pepper, seeded and chopped
- 1 can low sodium or no salt added black beans, rinsed and drained
- 1 avocado, peeled and chopped
- 1 cup chopped cilantro
- Juice of 1 lime
- Balsamic vinegar to taste
Warm sweet potatoes in microwave if using chilled leftovers. Place generous portion of sweet potatoes into a large serving bowl. Top with mangoes, bell pepper, black beans, avocado, cilantro and any other plant-strong toppings you desire. Drizzle with lime juice and balsamic vinegar, stir gently and serve.