Go Plant-Strong!
The Daily Beet: Tips, Advice and Stories

Roger Ebert Reviews Forks Over Knives

“The bottom line: I am convinced this message is true. A plant-based whole foods diet is healthy. Animal protein is not necessary, or should be used sparingly as Asians did, as a flavoring and not a main course. This adds the advantage of allowing us to avoid the chemicals and carcinogens pumped into livestock and poultry. Fast food is lethal. Parents who feed it to their children are helping them get hooked on fat, salt and sugar addiction. The facts are in.”

Read Roger’s Complete Film Review Here

About the author

One Response to “Roger Ebert Reviews Forks Over Knives”

  1. judy A. Ricci says:

    Was unable to see the Forks Over Knives in Silver Spring, MD as we were told about it too late and customers from two other Whole Foods bought out the tickets online. Also, not here over weekend to see it in Washington, DC. Where can see see the movie? We live in Rockville/North Besthesda, MD.
    Thank you.

  • About Engine

    The Engine 2 blog will feature tips, plant-strong success stories, how to make plant-strong work, answer your questions and feature special guest experts. Our goal is to provide you with the tools to help you become and stay plant-strong. Please be sure to jump in the conversation by leaving comments on each post!
  • Categories

    • No categories
  • Contributors

    E2 Intern Katherine Jane Esselstyn Chef AJ
  • Recommended read

  • Plant-Strong™ Kids Week 7

    It is hard to believe that we are in week 7 of our plant-strong™ kids series! This week we have recipes from Happy Herbivore and [&hellip

    Spotlight on Weight

    Of all the health topics swirling around in American society and media today, weight captures more attention than almost any other issue. Currently, obesity is [&hellip

    My One Thread

    This blog is from one of the Engine 2 Extra Fire Marshals – Anne T.! —– Let’s face it, navigating friendships when you’ve transitioned to [&hellip

    Chopping Vegetables With Jane

        Teaching a group to make their own nori rolls requires a bunch of prep work, especially when it’s a group of nearly 100 [&hellip

    Skip the Fancy Drinks, Chew Your Food

    Skip the Fancy Drinks, Chew Your Food Smoothies and juicing have been growing in popularity over the past few years. Bright juices and blended smoothies [&hellip

  • Twitter