Supreme Pizza

The mother of one of my good friends always used to exclaim how leftover pizza, warm or cold, was “absolutely divine.” That reminds me of a pizza joke. Q: How are sex and pizza the same? A: When it’s good it’s really good, and when it’s bad it’s still pretty darn good.
This pizza has the potential to get out of control so use caution!

  • Prep Time 15 min.
  • Cook Time 20 min.
  • Total Time 35 min.
  • Serves 2-3


2 Kabuli crusts

1 jar pizza sauce (see E2 Approved Foods)

 8 ounces frozen spinach, thawed, rinsed, and drained

8 ounces mushrooms, sliced

1 onion, sliced thinly

2 cloves garlic, minced

2 red bell peppers, sliced

1/2 cup black beans

½ cup olives, sliced

4 roma tomatoes, sliced

4 tablespoons nutritional yeast


Preheat oven to 425 degrees.

Generously spread sauce on the crusts.

Cover with a generous amount of spinach and top with the vegetables and chopped burger patties.

Cook on sprayed baking sheet or pizza stone for 15 to 20 minutes.

Sprinkle pizzas with nutritional yeast before serving.

  • BL
    Posted at 20:02h, 10 October

    I see that burger patties are mentioned in the instructions, but do not see them listed in the ingredients. Can you explain?

  • Nat
    Posted at 16:33h, 13 October

    What are Kabuli crusts – is there a recipe? A link to unusual ingredients in the recipe would be helpful – thank you

  • Jeanne Greenstone
    Posted at 15:53h, 02 March

    What is Kabuli crust? Wheat in it? How about almond flour or other non-wheat flour?

  • Luci Marie Diaz
    Posted at 14:40h, 23 March

    Buy the books people! All of the answers are there!

  • Blake Ovard
    Posted at 18:35h, 04 June

    The Engine 2 crusts taste better than the Kabuli crusts… just get those instead!

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