Go Plant-Strong!
The Daily Beet: Tips, Advice and Stories

A PlantStrong Day

Another great food log from a fellow E2-er:
Breakfast: bread and  home made jam, banana
Lunch: alfalfa, cucumber and avocado sandwich, 2 apricots
Dinner: bean veggie stew wrap
Snacks:

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What Are You Feeding Your Children?

Whether you’re a parent or not — if you live a busy lifestyle, fast food is convenient. Slowly, but surely, the danger of a fried

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CNN’s Wolf Blitzer Interviews Dr. Esselstyn and Dr. Ornish, “Clinton’s Nutrition Doctors”

The excitement continues on the PlantStrong advocacy front! As we posted a few days ago, CNN’s Wolf Blitzer interviewed former President Bill Clinton about

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Clinton Credits Rip’s Father for Decision to Eat Almost 100% Plant-Based

As mentioned in our last post, we are thrilled at Bill Clinton’s decision to eat plant-based for his health. We were doubly excited today to

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Bill Clinton Going PlantStrong!

In an interview with Yahoo! News and The Huffington Post published today, President Bill Clinton shared his new strategy for getting healthy. Motivated by his

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Rip Joins Celebrity Roster on Vegan Kickstart Site

21-Day Vegan Kickstart, a web site sponsored by the Physician’s Committee for Responsible Medicine, added Rip to their roster of vegan celebrities that share tips

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Call for PlantStrong Success Stories

Join E2ers around the country in supporting one another with your stories of PlantStrong transformation. There is no such thing as an achievement too small!

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The Happy Plantstrong Food Log

Rip encourages all participants of the Engine 2 28-Day Challenge to keep a food log to track your progress. In addition to writing down what

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John Mackey Plugs Engine 2 in USA Today Article

Our favorite quotes from today’s article:
“All of the key diseases killing Americans can be largely avoided or prevented through healthy diet and lifestyle, but

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