Go Plant-Strong!
The Daily Beet: Tips, Advice and Stories

About the author

Natala is the director of communications for Engine 2 Diet, she is also one of our coaches on our support site, Engine 2 Extra. A few years ago, Natala was at the end of her rope. She was on almost 15 medications daily, had out of control Type 2 Diabetes, high cholesterol, high blood pressure, issues with nerve damage, and was morbidly obese. She was just over 30 years old. She decided to take her life back by becoming plant-strong. She has lost over 200 pounds, got off of all of her medications and now has great health numbers. Natala plays the violin and studied music therapy. She became passionate about plant-strong nutrition, received her Certificate in Plant-Based Nutrition through Cornell University, a certificate in Health Promotion and Disease Prevention and is currently pursuing a degree in nutritional sciences. Natala is also a featured speaker at our Engine 2 Retreats she talks about the reality of our nations obesity epidemic as well as providing practical steps to becoming a healthier person.

Prepping for the National Challenge: Grocery Shopping

We’re getting fired up for the National Engine 2 Challenge! You can download the free eBooks, get Rip’s schedule, watch videos, find out which Whole Foods Markets are participating and more on the challenge page!  Today’s question comes from E2-er, Beth. “Hi! I HATE grocery shopping!!! I always get confused and overwhelmed. I am not [&hellip

Getting Ready for the Challenge: I Don’t Like Vegetables!!

You’d really like to start the Engine 2 National Challenge next week, but one big problem, you HATE vegetables. This past week we got several e-mails from E2-ers telling us just that. So what do you do? And what do you do when you don’t like other plant-strong foods? We get it, some of you [&hellip

The Self Worth Number

Each week I am bringing you honest and real accounts from my journey from here to there in my journey of health. I’m not exactly sure where there is just yet, mostly I hope to bring you thoughts and insights on health, obesity, being plant-strong and whatever else happens to be on my mind. This [&hellip

Getting Fired Up! Your Challenge Questions, Answered: Small Town Living.

We are getting fired up for the National Engine 2 Challenge which will start on February 3rd! Stay tuned for updates, new meal plans, shopping lists and more! You can also check with your local Whole Foods Market to see if they are hosting the challenge! We are answering some of your questions and concerns [&hellip

What is in your way? QOTD: Low Blood Sugar

On February 4th we are launching a national Engine 2 Challenge! 100′s of Whole Foods Markets will be participating and offering classes, meals and more. We will be offering free eBooks for the challenge level you choose as well with new meal plans, shopping lists and recipes. To prepare for the challenge, we are asking [&hellip

Just Once More.

I went to the Doctor a few days ago and they asked if I wanted to be weighed. It’s strange to me that not all doctors weigh patients anymore, most just ask what you weigh, and they trust that you are telling the truth, kind of like on your drivers license. When I started this [&hellip

Don’t Be Scared.

Working out and being overweight can be intimidating for a lot of people. I’ve always made an effort to workout, even at my heaviest, I was going to the gym as often as I could. But let’s be honest, working out can be intimidating, probably for everyone, but if you’ve been overweight or are overweight, [&hellip

Christmas Eve Night and Sleepy Time Tea

A picture of me with my Granny and Pa. I grew up in a large Italian family. Christmas was a big deal growing up. My Granny would prepare for weeks getting ready for the big Christmas Eve meal. In Italian families, Christmas Eve is a really big deal, we celebrated “The Feast of the Seven [&hellip

Plant-Strong Holiday Travel

Traveling for the holidays? Before you get on the road, make sure you plan how you will keep it plant-strong! 1. Pack food! We can not stress how important it is to have great food options packed and ready to go for your travels. One of our favorite things that we own is a 3 tier tiffin. These are [&hellip